Blaufränkisch 2021

This Blaufränkisch from Leo Hillinger from the bottle with the blue ribbon comes from the Neusiedlersee region and is grown organically.

10,50


Features
Elegant-harmonious
Stainless steel
Wooden barrel
Meat dishes, Hauer Jause, rustic dishes and pasta dishes
Flavors
Blackberries, blueberries, cinnamon clove
Item no. 9008674009498 Categories , , , Tag

 

WEINGUT LEO HILLINGER


Leo Hillinger - more than wine! With a cultivation area of 100 hectares in the Leithaberg region in northern Burgenland, the Leo HILLINGER winery is one of the largest organic wine producers in the top quality segment.
Unmistakable wines are created in harmony with nature. Consistent quality thinking and sustainable innovations are recognized in numerous national and international awards for the Leo Hillinger winery.

AREA:

       100 ha
ADDRESS:
       Hill 1, A-7093 Jois
MANUFACTURER:
       Leo Hillinger Ltd.

Tasting note



With an intense ruby red core and a short purple rim, this Blaufränkisch presents itself slightly earthy and spicy. The nose is dominated by the scent of blueberries and blackberries as well as cinnamon clove and pepper. Cloves, blueberries and a subtle earthiness also appear on the fruity palate. With dry, animating acidity and grippy tannins, this red wine displays a firm body with a spicy, long finish.

COMPOSITION:
Blaufränkisch

Aroma

, ,

Fits

Meat dishes, Hauer Jause, rustic dishes and pasta dishes

Wine style

Country

Variety

Grape varieties

Region

Area

Vintage

Taste

Closure

Shelf life

2-4 years

Drinking temperature

12-14°C

Acid

5,3

Residual sugar

3,9

Quality

Quality wine

Expansion

Stainless steel, wooden barrel

Floor

Loess, black earth

Manufacturer

Leo Hillinger GmbH, Hill 1, 7093 Jois, Austria

Allergens

Contains sulfites

Organic / Vegan

BIO

Alcohol content

13%

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