Blaufränkisch vom Lehm 2022

Blaufränkisch is the classic variety of Mittelburgenland, where it matures under ideal conditions and develops its spicy, piquant character!

13,95

Includes 20% VAT
(18,60 / 1 L)Alc. 13.5 % vol
Delivery time: immediately available

Features
Elegant-harmonious
Large oak barrel
Goose breast with ginger-red cabbage and marjoram, boeuf bourguignon or veal bolete with beans and tomatoes
Flavors
Cassis, cloves, cherries

 

WINERY GESELLMANN


It was in 1719 that the Gesellmann estate was first mentioned in a document. In the 1980s, Engelbert Gesellmann set an important milestone in the history of the winery when he began to cultivate international grape varieties and to age the wines in French barriques.
Today, the winery is run by Albert Gesellmann and his wife Silvia. The vineyards are located on prime sites around Deutschkreutz and have been farmed purely organically since 2015. The grapes are harvested by hand and the berries are carefully selected so that only the best is made into wine. In the cellar, the most modern techniques are then used, always in consideration of the traditions and the regional style of the wines!

AREA:

       50 ha
ADDRESS:
       Langegasse 65, A-7301 Deutschkreutz
MANUFACTURER:
       Winery Gesellmann

Tasting Note

On the nose, the wine seduces with a pleasant aroma of cherries, accompanied by cloves and cassis. The palate is met with blackberries and fine peppery spice.


 

Aroma

, ,

Closure

Awards

93 Falstaff

Wine style

Country

Variety

Grape varieties

Region

Area

Vintage

Taste

Fits

Goose breast with ginger-red cabbage and marjoram, boeuf bourguignon or veal bolete with beans and tomatoes

Drinking temperature

16-18°C

Shelf life

5 years

Acid

6,0

Residual sugar

1,0

Quality

Quality wine

Expansion

Large oak barrel

Floor

Heavy calcareous clay

Manufacturer

Winery Gesellmann, Langegasse 65, 7301 Deutschkreutz, Austria

Allergens

Contains sulfites

Organic / Vegan

BIO

Alcohol content

13,5%

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