Stocker Blaufränkisch Rosé ■ WINE-QUADRAT

WINERY STOCKER

Viticulture has been practiced in the family since the early 1950s. At that time Paul Stocker, planted the first vines in Raiding, Burgenland and began to produce.
After switching to grape delivery at the end of the 80s, the winery was taken over and has been producing wine from its own vineyards again since 2011.
On 1.5 hectares of vineyards in Raiding, they mainly cultivate the grape varieties Blaufränkisch and Shiraz and also Pinot Gris.
The wines from the Stocker winery are - typical of the Central Burgenland terroir - very fruity and powerful. The clay soils of Mittelburgenland with their great water storage capacity are extremely ideal for Blaufränkisch and Shiraz, but also produce a Pinot Gris with a strong character, of which they are very proud.

AREA:

1,5

ADDRESS:
Neugasse 31, A-7321 Raiding

MANUFACTURER:
Stocker Winery

Tasting note

Fresh on the nose with a fine grapefruit aroma. Easy to drink with a pleasant acid structure.

COMPOSITION OF THIS ROSÉ:

Blaufränkisch, Syrah

Rosé wine

Rosé wine (short: rosé) is a type of wine that gets its characteristic pink color from the contact of the red grape skins with the grape must during fermentation. Unlike red wines, however, the skins are left in contact with the must for only a limited time, giving rosé wine its light to intense pink color.

Rosé wine can be produced in several ways. The most common methods are direct pressing and the saignée method. In the direct pressing method, the grapes are lightly pressed to extract the juice without prolonged maceration with the skins. In the saignée method, part of the must is extracted from already vinified red wines and fermented separately as rosé wine.

Rosé wine is often served well chilled and is excellent as a summer wine or as an accompaniment to lighter dishes such as salads, seafood, grilled vegetables or light pasta dishes. Its vibrant color and pleasant taste make rosé wine a popular choice for connoisseurs looking for a fresh and fruity wine.

Aroma	Apples, grapefruit, cherries
Closure	Screw cap
Wine style	Fresh-fruity-light
Country	Austria
Variety	Rosé wine
Grape varieties	Blaufränkisch, Syrah
Region	Burgenland
Area	Central Burgenland
Vintage	2022
Taste	dry
Fits	Ideal with Brettljause as well as with fish or pasta dishes.
Drinking temperature	8-10°C
Shelf life	2 years
Acid	6,3
Residual sugar	1,0
Quality	Quality wine
Expansion	Stainless steel
Floor	Clay
Manufacturer
Allergens	Contains sulfites
Alcohol content	11,5%

Blaufränkisch Rosé 2022