Ried Obegg Aeon Morillon G STK 2021

The Polz Ried Obegg Aeon Morillon G STK embodies the quintessence of Styrian winemaking and represents the absolute pinnacle of Chardonnay production in Austria. This exceptional wine from the renowned Polz winery combines maximum concentration, complexity and the unmistakable characteristics of the Ried Obegg vineyard in a total work of art of timeless elegance.

Terroir and origin
Wine-growing region: Südsteiermark DAC, Austria
Single vineyard: Ried Obegg, one of the most prestigious vineyards in the region
Classification: Großes STK (Steirische Terroir- und Klassikweingüter), the highest quality level in Styria
Soil: Weathered limestone soils with a high proportion of shell limestone, ideal for complex, long-lasting white wines
The special feature of the Aeon Morillon G STK
Aeon: Greek for "eternity" or "age", indicating the longevity and timeless quality of the wine
Morillon: Styrian name for Chardonnay
G STK: Indicates the highest quality level of STK wines, comparable to Grand Cru
Sensory profile
Color: Intense golden yellow with brilliant reflections
Bouquet: Extremely complex and multi-layered with aromas of:
Ripe yellow fruit (pear, quince, ripe peach)
Citrus notes (lemon zest, grapefruit)
Nutty components (hazelnut, almond)
Subtle woody notes (vanilla, roasted almonds)
Mineral notes (flint, salty notes)
Taste: Monumental, powerful and elegant at the same time
Impressive structure and fullness
Perfectly integrated, lively acidity
Intense fruit aromas that unfold on the palate
Pronounced minerality
Creamy texture with a silky tannin structure
Exceptionally long, multi-layered finish
Vinification
Strict selection of the grapes through multiple manual harvests
Extremely low yields for maximum concentration
Gentle whole-cluster pressing
Spontaneous fermentation with natural yeasts
Maturation:
In small wooden barrels or barriques
Long maturation on the fine lees (batonnage)
At least 18 months maturation before release (STK regulations)
Food pairing
A wine of this size is an experience in itself, but can be accompanied by:
Fine seafood such as lobster or scallops
Truffled risotto
Sweetbreads in morel sauce
Matured hard cheese (e.g. old Gouda, Comté)
Serving recommendation
Serving temperature: 12-14°C
Drinking age: Already an experience now, with exceptional ageing potential of 10-15 years or more
Occasion: For special moments, anniversaries or as the highlight of an exquisite wine tasting
Awards and recognition
Wines in this category are regularly awarded top ratings by renowned wine critics and in international wine guides. The Polz Ried Obegg Aeon Morillon G STK is one of the highest rated white wines in Austria.

Sustainability and tradition
The Polz winery relies on sustainable and partly biodynamic viticultural methods in the Obegg vineyard. The combination of traditional winemaking and state-of-the-art cellar technology allows the uniqueness of the terroir to be optimally expressed in this exceptional wine.

The importance of the STK classification
The STK (Steirische Terroir- und Klassikweingüter) have introduced a strict classification system based on the great role models such as Burgundy. The "Great STK Wines" (G STK) represent the top of this pyramid and are subject to the strictest quality requirements in terms of origin, vinification and ageing.